We promote sustainable development and global responsibility at our events:

  • Tampere University’s campuses are easily reached by public transportation.
  • We do not request for disposable tableware and dishes for catering.
  • We prioritise vegetarian or vegan menus and locally produced catering options.
  • Pre-registration is required to minimise food waste at congresses.
  • We do not use or distribute bottled water.
  • We avoid using any decorations that create unnecessary waste.

Read more about sustainability in Tampere University here.