Wednesday, September 10, 2025, Café & Aula Toivo
ISSCD Tampere Satellite Symposiums (Detailed programme TBA)
09.15 – 09.30 Opening remarks: Robert Anderson (President ISSCD)
09.30 – 11.45 GSSC (Gluten Safety Standards Committee) Symposium
11.45 – 12.30 Light lunch
12.30 – 14.45 B4CeD (Before Celiac Disease Diagnosis) Symposium
14.45 – 15.15 Coffee break
15.15 – 18.30 Directions (DIetary contaminations – REfractory ComplicaTIons – ONgoing Symptoms)
Symposium
18.30 – 20.20 Get together
Thursday, September 11, 2025, Jarmo Visakorpi Auditorium
Opening session, Jarmo Visakorpi Auditorium, OPEN FOR ALL
09.00 – 09.10 Opening words – Kalle Kurppa
09.10 – 09.20 5th Maki Celiac Disease Tampere Prize announcement
Vice President Tapio Visakorpi, Tampere University, Finland
09.20 – 09.50 Prize lecture – Awardee
09.50 – 10.20 Keynote lecture: Integrating Type 1 Diabetes and Celiac Disease – Heikki Hyöty
10.20 – 10.50 Coffee break and poster viewing, Arvo Auditorium F025 “Yellow Hall”
Modeling Celiac Disease for personalized clinical applications – Chairs: TBA
10.50 – 11.10 Beyond conventional histology – Kalle Kurppa
11.10 – 11.30 In vitro/preclinical Celiac Disease models – Keijo Viiri
11.30 – 11.50 Omics as personalized clinical tool – Ludvig Sollid
11.50 – 12.00 Oral presentations
Factors modifying Celiac Disease risk and phenotype – Chairs: TBA
12.10 – 12.30 Genetic background of Celiac Disease: current knowledge – Iris Jonkers
12.30 – 12.50 Microbes as Celiac Disease modifiers – Elena Verdu
12.50 – 13.10 Insights from birth cohort studies – Daniel Agardh
13.10 – 13.30 Oral presentations
13.30 – 14.20 Lunch break and poster viewing, Arvo F025 “Yellow Hall”
Clinical heterogeneity of Celiac Disease – Chairs: TBA
14.20 – 14.40 Diverse clinical presentation of Celiac Disease – Peter Green
14.40 – 15.00 Dermatitis herpetiformis: more than just a skin form of Celiac Disease – Teea Salmi
15.00 – 15.20 Neurological manifestations – Marios Hadjivassiliou
15.20 – 15.40 Oral presentations
15.40 – 16.10 Coffee break and poster viewing, Arvo F025 “Yellow Hall”
Long-term consequences of Celiac Disease – Chairs: TBA
16.10 – 16.30 Long-term complications: focus on liver, bone, and reproductive issues
Alberto Rubio-Tapia
16.30 – 16.50 Mortality trends across different Celiac Disease phenotypes – Annalisa Schiepatti
16.50 – 17.20 Oral presentations
17.30 – 18.30 Poster rounds, social, wine and cheese, Arvo F025 “Yellow Hall”
20.00 – 24.00 Dinner, Festival Hall Konsu, Puistotorni, Hämeenpuisto 28, Tampere
Friday, September 12, 2025 – Jarmo Visakorpi Auditorium
Personalized prevention and treatment – Chairs: TBA
8.30 – 8.50 Is gluten free diet sufficient for treating Celiac Disease – Jason Tye-Din
8.50 – 9.10 Novel treatments – overview – Michael Schumann
9.10 – 9.30 Duodenal biopsy pathology for celiac drug trials – Jorma Isola
9.30 – 9.50 Refractory Celiac Disease – Luca Elli
9.50 – 10.10 TBA
10.10 – 10.40 Oral presentations
10.40 – 11.10 Coffee break and poster viewing, Arvo F025 “Yellow Hall”
Best practices in monitoring Celiac Disease – Chairs: TBA
11.10 – 11.30 Who will manage all adult Celiac Disease patients – Katri Kaukinen
11.30 – 11.50 Follow-up in childhood – Riccardo Troncone
11.50 – 12.10 Transition in Celiac Disease – Laura Kivelä
12.10 – 12.30 Oral presentations
Closing session – Chairs: TBA
12.30 – 12.45 Wrap up of the meeting: Where do we stand in 2025? – Knut Lundin
12.45 – 12.55 Best Abstract of the Symposium Prize – Katri Lindfors
12.55 – 13.05 Closing words – Katri Kaukinen
13.05 – 14.30 Farewell lunch, ARVO Building